Lem Natural Sheep Casing - 5 oz
- Item Number: 243
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- Condition: NEW
This item is marked down as part of the Outdoor Recreation Clearance Sale. Price is valid only while supplies last. There are no returns allowed on this product.
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Product Description
LEM's edible Natural Casings make juicier, tender sausage. They provide a distinctive "pop" when you bite into sausage stuffed in natural casings. These casings should be rinsed in warm water several times, then soaked in water for one hour until soft and pliable. Always refrigerate your natural casings after the bag has been opened. For proper storage, cover casings with salt, place them in an airtight container, and refrigerate them. Properly salted and refrigerated casings should last a year.
Approximate Stuffed Weight:
- Sheep Casings 5 oz (19-21mm): 15 lbs
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